Menu -
Snacks
Goat Cheese Fondue / $11
olive oil, greek olives, roasted tomatoes, lemon gremolata, sourdough
Roasted Garlic Hummus / $10.5
za'atar spice, olive oil, vegetable crudité, grilled flatbread
BUTCHER BOARD / $17
stuff from our neighborhood and stuff we make in-house
*Candied Bacon / $12
BBQ lime aioli
Fried Green Tomatoes / $9
beer-battered, house-made remoulade
Deviled Eggs / $ 8.5
always seasonal, never predictable
Chile BBQ Glazed Duck Wings / $13.5
sesame seeds, Fresno peppers, cilantro
Chicken Meatballs / $12
hummus, roasted red pepper tapenade, basil-garlic aioli, grilled flatbread
3 Little Pigs / $14.5
slow-roasted barbecue pork, brussels sprout slaw, onion straws, slider rolls
Flash-Fried Brussels Sprouts / $9
sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli, ricotta salata
Drunk Mussels / $16
house-made chorizo, sweety drop peppers, baby kale, Lagunitas IPA, chile butter, grilled bread
Mains
*Rotisserie Farm Bird / $21
Charred broccolini, carrots, cauliflower, pepitas, smoked chili butter, chick jus
*Shrimp & Grits / $26
tasso ham, white cheddar-roasted green chile grits, wilted greens, baby heirloom tomatoes, smoked-tomato beurre blanc
Pork Ribs / $24
honey-lemon pepper glaze, mac & cheese
Wood Grilled Salmon* / $24
Heirloom tomatoes, cucumber, toasted ciabatta, parsley, garlic, lemon + olive oil
*Ribeye / $39
herb-roasted cremini mushrooms, caramelized onion butter, basil oil
*Bone-In Pork Chop / $27
sweet corn-edamame succotash, shaved apple, pea tendrils, apple cider-mustard seed glaze
Steak Frites
hand-cut fries, shishitos, whiskey peppercorn sauce, choice of petite tender 27 or ribeye 39
Chicken & Waffle / $19.5
malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, house country gravy
Rigatoni Pasta / $20
wood-grilled chicken, wilted greens, sun-dried tomatoes, shiitake mushrooms, garlic-black pepper cream, ricotta salata
Harvest Shepherd’s Pie / $20
black lentil ragout, roasted mushroom, carrot, parsnip, red wine, whipped potatoes
Between The Bread
served with house kettle chips or hand-cut fries | sub vegan patty for $2
WTF Burger / $16.5
(What the Fondue?) ground angus, fondue butter, caramelized onions, arugula, baby dill pickles, buttermilk vinaigrette, potato bun
Chicken & Cheese Melt / $15.5
roasted chicken, applewood smoked bacon, swiss cheese, tomato, parmesan, basil garlic aioli,
toasted ciabatta roll
Chickenbirdger / $14.5
fontina, arugula-frisée lettuce, tomato, pickled red onion, lemon vinaigrette, feta, basil-garlic aioli, potato bun
Smoked Tri Tip Dip / $17.5
melted swiss, slow-roasted onion jam, arugula, horseradish mayo, smoked garlic au jus, ciabatta roll
Hot Hen / $14.5
crispy spiced chicken, lettuce, chile mayo, potato bun
Garden
Crispy Chicken & Spinach / $15
white cheddar, spiced pecans, apples, grapes, buttermilk-yogurt vinaigrette
Farmer's Market Vegetable Soup / $9.5
Fregola, basil, pesto
*Smoked Chopped Chicken / $16
baby romaine, smoked grilled chicken, crispy bacon, baby heirloom tomatoes, avocado, smoked cheddar, hard boiled egg, basil garlic dressing
*Farm / $5.5
greens, cucumber, carrot, grape tomatoes, radish, white balsamic vinaigrette
*Baby Kale & Roasted Chicken / $15
shaved brussels sprouts, baby heirloom tomatoes, dried apricot, candied pepitas, crumbled feta, maple peppercorn vinaigrette
*Lemongrass Shrimp & Noodle / $16
wild arugula, cabbage, snap peas, corn, vine ripe tomatoes, radish, thai basil ginger dressing
Our Sides
Hand Cut Fries W/ Mustard Seed Ketchup / $5
MAC & CHEESE W/ DUCK FAT-SOURDOUGH CRUMBS / $7.5
SUMMER HEIRLOOM TOMATO SALAD / $7
mixed with toasted ciabatta $7
*Sweet Corn-Edamame Succotash / $6
FIRE-ROASTED VEGGIES / $6
Desserts
Whiskey Cake / $11
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream
Seasonal Dessert / $AQ
For Kids
served with choice of lil’ salad, veggies, or fries & fountain soda, tea, or milk
Crispy Southern Fried Chicken Fingers / $6
Chicken & Cheese Melt / $6
Two Silver Dollar Burgers / $6
Hand Kraft-ed WC Mac N’ Cheese / $6
Sandwich Melt / $6
Freshly Juiced
Jessica Wabbit / $5.5
local mint, carrot, lime, pineapple, pineapple-ginger simple, Fever-Tree ginger beer
Hulk / $5.5
cucumber, basil, pineapple, lemon, local honey, soda
Ruby Slippers / $5.5
strawberry, basil, agave, lemon
* Gluten Free in Nature (we also have a gluten free bun)
Call 405-582-2253 to Order Curbside
Sat-Sun 10am-3pm
Hair Of The Dog
Build Your Bloody Mary / $12
build a badass bloody with all the goods
Espresso Martini / $14
Oyo Honey-Vanilla vodka, Calusa espresso cold brew, Borghetti
Cold Fashioned 2.0 / $13
Coffee Infused Buffalo Trace, Cold Brew Coffee, Simple
Mimosa / $6
bubbles, orange juice
Mega Mimosa / $21
bottle of Valdo ‘Numero Uno’ bubbly with choice of orange, pineapple, grapefruit or cranberry
Elixirs & Such
Guava Gimlet / $11.5
Wheatley Vodka, guava, pineapple, simple, lime
The Great Escape / $12
pineapple-infused Bacardi Rum, guava, pineapple-ginger simple, lime
Winchester 85 / $12.5
Old Forester Bourbon, local honey, lemon, sparkling rosé
Something Sunny / $12
Simple Vodka, passionfruit, charred lemon gomme simple
Down by the Bay / $11
Wheatley Vodka, cold-pressed watermelon simple, pineapple, lemon
Bohemian Raspberry / $14
Buffalo Trace Bourbon, raspberry simple, lime, mint, Fever-Tree ginger beer
Tracy's Garden / $13
Ford's Gin, cucumber, basil, simple, lime
Clear Intentions / $12
Bacardí Rum, lime, sugar, Fever-Tree soda, mint
Speakeasy Margarita / $14
Corazón Reposado, Grand Marnier, agave, lime, orange
Afterglow / $12
Cazadores Blanco, lemon-fresno cordial, pineapple, lime
Snacks
Deviled Eggs / $ 8.5
always seasonal, never predictable
JALAPEÑO-CHEDDAR BISCUITS / $8
house country gravy
FRIED GREEN TOMATOES / $9.5
beer-battered, house-made remoulade
BUTCHER BOARD / $17
stuff from our neighborhood and stuff we make in-house
Colossal Cinnamon Roll / $10
house made, bourbon-brown butter caramel, spiced pecans, vanilla-spiked cream cheese glaze
Avo Toast / $12
wood-grilled sourdough, baby heirloom tomatoes, wild arugula, lemon olive oil vinaigrette, shaved ricotta salata, charred lime
Garden
Farmer's Market Vegetable Soup / $9.5
Fregola, basil, pesto
*Lemongrass Shrimp & Noodle / $16
wild arugula, cabbage, snap peas, corn, vine ripe tomatoes, radish, thai basil ginger dressing
BABY KALE & ROASTED CHICKEN / $15.5
shaved brussels sprouts, baby heirloom tomatoes, dried apricot, candied pepitas, crumbled feta, maple-peppercorn vinaigrette
Mains & Brunch
Farmhouse Benedict / $14.5
pulled pork, wilted local field greens, poached eggs, basil brushed english muffin, smoked tomato hollandaise, micro basil
*Bone-In Pork Chop / $27
sweet corn-edamame succotash, shaved apple, pea tendrils, apple cider-mustard seed glaze
*Shrimp & Grits / $26
tasso ham, white cheddar-roasted green chile grits, wilted greens, baby heirloom tomatoes, smoked-tomato beurre blanc
Lemon Blueberry French Toast / $14
bourbon anglaise, blueberry jam, lemon streusel crumble
*Rotisserie Farm Bird / $21
Charred broccolini, carrots, cauliflower, pepitas, smoked chili butter, chick jus
Steak Frites
hand-cut fries, shishitos, whiskey peppercorn sauce, choice of petite tender 27 or ribeye 39
Carrot Cake Pancake Stack / $15
lavender-cream cheese icing, spiced pecans, sorghum whipped butter, vanilla spiked maple syrup
Wood Grilled Salmon* / $24
Heirloom tomatoes, cucumber, toasted ciabatta, parsley, garlic, lemon + olive oil
Chicken & Waffle / $19.5
malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, house country gravy
Croque Madame-it / $15.5
Smoked bacon, fried green tomatoes,fontina , garlic mornay, sunny up eggs, red tomato chutney, mixed baby greens, lemon vinaigrette, shaved ricotta salata, toasted sourdough
Farmer’s Breakfast / $14
sunny side up eggs, millionaire’s candied bacon, herb potatoes, jalapeño-cheddar biscuits, stone mill grits
Wagyu Wake-Up Hash / $16
sweet potatoes, wilted greens, grain mustard, smoked tomato hollandaise, pickled onions, sunny up eggs
Harvest Shepherd’s Pie / $20
black lentil ragout, roasted mushroom, carrot, parsnip, red wine, whipped potatoes
Between The Bread
served with house kettle chips or hand-cut fries | sub vegan patty for $2
WTF Burger / $16.5
(What the Fondue?) ground angus, fondue butter, caramelized onions, arugula, baby dill pickles, buttermilk vinaigrette, potato bun
Hangover Burger / $15
smoked bacon, white american, sunny up egg, mustard seed aioli, House-made pickles, potato bun
Chickenbirdger / $14.5
fontina, arugula-frisée lettuce, tomato, pickled red onion, lemon vinaigrette, feta, basil-garlic aioli, potato bun
Smoked Tri Tip Dip / $17.5
melted swiss, slow-roasted onion jam, arugula, horseradish mayo, smoked garlic au jus, ciabatta roll
Chicken & Cheese Melt / $15.5
roasted chicken, applewood smoked bacon, swiss cheese, tomato, parmesan, basil garlic aioli,
toasted ciabatta roll
Hot Hen / $14.5
crispy spiced chicken, lettuce, chile mayo, potato bun
Our Sides
Hand Cut Fries W/ Mustard Seed Ketchup / $5
Mac N Cheese Smoked Gouda, Duroc Ham / $7.5
duck fat-sourdough crumbs
Stone Mill Grits / $5
Thick Cut Smoked Bacon / $3
*Sweet Corn-Edamame Succotash / $6
SUMMER HEIRLOOM TOMATO SALAD / $7
mixed with toasted ciabatta $7
FIRE-ROASTED VEGGIES / $6
Freshly Juiced
Jessica Wabbit / $5.5
local mint, carrot, lime, pineapple, pineapple-ginger simple, Fever-Tree ginger beer
Hulk / $5.5
cucumber, basil, pineapple, lemon, local honey, soda
Ruby Slippers / $5.5
strawberry, basil, agave, lemon
Top It Off
French Press Coffee / $5.5
around 3 cups of perfectly brewed local artisan Coffee
Dessert
Whiskey Cake / $11
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream
Seasonal Dessert / $AQ
For Kids
ages 12 and under — available when the grown-ups are brunching.
Lil‘ Pancakes / $6
maple syrup, fruit
Lil’ Breakfast / $6
1 egg, bacon, toast
Crispy Southern Fried Chicken Fingers / $6
served with choice of lil’ salad, veggies, or fries & fountain soda, tea, or milk
Hand Kraft-ed WC Mac N’ Cheese / $6
served with choice of lil’ salad, veggies, or fries & fountain soda, tea, or milk
Chicken & Cheese Melt / $6
served with choice of lil’ salad, veggies, or fries & fountain soda, tea, or milk
Sandwich Melt / $6
served with choice of lil’ salad, veggies, or fries & fountain soda, tea, or milk
Two Silver Dollar Burgers / $6
served with choice of lil’ salad, veggies, or fries & fountain soda, tea, or milk
* Gluten Free in Nature (we also have a gluten free bun)
Old Fashioneds
WC Old Fashioned / $12
Evan Williams 1783 Bourbon, simple syrup, Angostura bitters
Triple Threat / $12
Wild Turkey Bourbon, Barrow’s Intense Ginger, burnt orange simple
Smoked Old Fashioned / $16
Woodford Reserve Bourbon, smoked with rotating wood chips
El Jalisco / $12
Corazón Reposado, grapefruit-cinnamon simple, orange bitters
American Pie* / $12
browned-butter Evan Williams 1783 Bourbon, vanilla, peach bitters
Little Rye Lies / $12
Old Overholt Rye, turbinado black tea simple, orange bitters, Angostura bitters
Elixirs & Such
Down by the Bay / $11
Wheatley Vodka, cold-pressed watermelon simple, pineapple, lemon
Afterglow / $12
Cazadores Blanco, lemon-fresno cordial, pineapple, lime
Tracy's Garden / $13
Ford's Gin, cucumber, basil, simple, lime
The Great Escape / $12
pineapple-infused Bacardi Rum, guava, pineapple-ginger simple, lime
Winchester 85 / $12.5
Old Forester Bourbon, local honey, lemon, sparkling rosé
Clear Intentions / $12
Bacardí Rum, lime, sugar, Fever-Tree soda, mint
Something Sunny / $12
Simple Vodka, passionfruit, charred lemon gomme simple
Bohemian Raspberry / $14
Buffalo Trace Bourbon, raspberry simple, lime, mint, Fever-Tree ginger beer
Speakeasy Margarita / $14
Corazón Reposado, Grand Marnier, agave, lime, orange
Guava Gimlet / $11.5
Wheatley Vodka, guava, pineapple, simple, lime
Freshly Juiced
Jessica Wabbit / $5.5
local mint, carrot, lime, pineapple, pineapple-ginger simple, Fever-Tree ginger beer
Hulk / $5.5
cucumber, basil, pineapple, lemon, local honey, soda
Ruby Slippers / $5.5
strawberry, basil, agave, lemon
Whiskey Flights
Bourbon Flight / $18
Old Forester, 1792 Small Batch, Buffalo Trace, Woodford Reserve
Irish Flight / $19
Redbreast 12yr, Jameson Caskmates, Kilbeggan, Tullamore Dew
Texas Flight / $19
Garrison Brothers Bourbon, Nine Banded Bourbon, Balcones Baby Blue, Yellow Rose Rye
Scotch Flight / $19
Monkey Shoulder, Glenmorangie 10yr, Aberfeldy 12yr, Laphroig 10yr
Rye Whiskey Flight / $18
Rittenhouse Rye, Sazerac Rye 6yr, High West Double Rye, Bulleit Rye
BYOF / $AQ
choose any four spirits from our whiskey library & create your own flight!
On Tap
Michelob Ultra / $5
American Pale Lager (4.2%)
Shiner Bock / $6
American Dark Lager (4.4%)
Sierra Nevada Pale Ale / $7
American Pale Ale (7.5%)
Founders All Day IPA / $7
New American IPA (4.7%)
Lagunitas IPA / $7
American IPA (6.2%)
Yuengling / $5
Amber Lager (4.5%)
Miller Lite / $5
Light Pilsner (4.2%)
SKYDANCE REZ DOG BLONDE ALE / $6
American Blonde Ale (4.9%)
Bottles & Cans
Bud Light / $5
(4.2%)
Coors Light / $4
(4.2%)
Corona Extra / $6
(4.5%)
Heineken 0.0 / $5
(0.0%)
Local Amber
AQ
Local Stout
AQ
Bubbles
Sparkling Rosé
Segura Viudas, Spain 9 | 34
Sparkling
Gambino, Italy 9 | 34
Whites & Rosé
Rosé
Maison Saleya Rosé, France 9 | 34
Chardonnay
Imagery, CA 10 | 38
Sonoma-Cutrer, CA 12 | 46
Riesling
Dr. Loosen, Germany 10 | 38
Sauvignon Blanc
Osmosis, Argentina 10 | 38
Astrolabe, NZ 13 | 50
Pinot Grigio
Lunardi, Italy 9 | 34
Reds
Pinot Noir
Fossil Point, CA 11 | 42
Violet Hill, OR 13 | 50
Elouan, OR 12 | 46
Belle Glos ‘Las Alturas’ CA n/a | 66
Merlot
Decoy by Duckhorn, CA n/a | 44
Red Blend
If You See Kay, CA n/a | 44
Jean Bouchard, Côtes du Rhône ‘Les Terrasses’, France 10 | 38
Jax Y3 ‘Taureau’, CA 16 | 62
Malbec
Trapiche 'Broquel' Argentina 9 | 34
Cabernet Sauvignon
Cono Sur, ‘Bicicleta’ Reserva, Chile 9 | 34
Requiem, WA, 14 | 54
Daou Vineyards, CA 15 | 58
Our friends at the health department asked if we would kindly remind you that consuming raw or undercooked meats of any kind may increase your risk of foodborne illness. Also, we cook around all sorts of fun ingredients like: local dairy, local eggs, not-so-local soybean, fish and shellfish. If you’re allergic to any of these, let us know and we’d love to make you something separately.
Drinks
Margarita / $7
Cazadores Blanco, agave, lime, orange
Guava Gimlet / $7
Wheatley Vodka, guava, pineapple, lime
Old Fashioned / $7
Evan Williams 1783 Bourbon, simple syrup, Angostura bitters
CYOM (create your own martini) / $7
Wheatley Vodka or Ford's Gin, clean or dirty, wet or dry, shaken or stirred, lemon twist or olive
kick it up a notch w/ Grey Goose Vodka or Aviation Gin + $3
Colada Fresca / $7
pineapple-infused Bacardî, Giffard Banane du Bresil, coconut cream, pineapple, lemon, Richard's Rainwater
Espresso Martini / $7
Oyo Honey-Vanilla vodka, Calusa espresso cold brew, Borghetti
House Wine / $7
choice of red, white, or rosé
Draft Beer / $5
Bar Bites
Wagyu Corn Dogs / $7
crisp batter, pickled mustard seed ketchup
Corn Fritters / $7
sweet corn fritters, lime bbq aioli, ricotta salata
BBQ Spiced Pork Rinds / $7
basil-garlic aioli
Blue Cheese Kettle Chips / $7
bacon bits, chives, garlic sauce
Booze Luge
Bone Marrow Booze Luge / $21
roasted bone marrow, smoked date syrup, gremolata, and a shot of Bulleit Rye