Catering

Elevate your next event with catering by Whiskey Cake!

Experience bold, fresh flavors at your next gathering or event. Our abundance-style catering menu is ideal for corporate dining, social celebrations, and hosting at home.

serves 8 guests

Roasted Garlic Hummus

Vegetarian

za’atar spice, olive oil, vegetable crudite, grilled flatbread

Chile BBQ-Glazed Duck Wings

sesame seeds, Fresno peppers, cilantro

Deviled Eggs

Guten Free

always seasonal, never predictable

Butcher's Board

stuff from our neighborhood and stuff we make in-house

Crab Fritters

Atlantic red crab, fontina cheese, lemon zest, chive crema

Chicken Meatballs

hummus, roasted red pepper tapenade, basil-garlic aioli, grilled flatbread

Whiskey Cake Bites

2 slices of cake, 18 bites

BBQ Spiced Pork Rinds

basil-garlic aioli

choice of one entrée, two sides, and a farm salad. minimum 8 guests.

Rotisserie Farm Bird

Guten Free

charred broccolini, carrots, cauliflower, candied pepitas, smoked chili butter, chick jus

Wood Grilled Salmon

heirloom tomatoes, cucumber, toasted ciabatta, parsley, garlic, lemon + olive oil

STEAK FRITES

flat iron, hand-cut fries, shishitos, parmesan

Mac & Cheese

duck fat-sourdough crumbs

Sweet Corn-Edamame Succotash

Guten Free|Vegetarian

Flash-Fried Brussels Sprouts

Vegetarian

sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli, ricotta salata

Fire-Roasted Veggies

Smoked Chopped Chicken

Guten Free

baby romaine, smoked grilled chicken, crispy bacon, baby heirloom tomatoes, avocado, smoked cheddar, hard-boiled egg, basil garlic dressing

Farmer's Market Vegetable Soup

Vegetarian

seasonally inspired, twist of the unexpected

Boxed Lunch

half chicken & cheese melt, chips, and cup of soup OR farm salad​

Chicken & Cheese Melt

roasted chicken, applewood smoked bacon, swiss cheese, tomato, parmesan, basil garlic aioli, toasted ciabatta roll​

Farm Salad

Guten Free|Vegetarian

greens, cucumber, carrot, radish, grape tomatoes, white balsamic vinaigrette

Whiskey Cake

sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

Our friends at the health department asked if we would kindly remind you that consuming raw or undercooked meats of any kind may increase your risk of foodborne illness. Also, we cook around all sorts of fun ingredients like: local dairy, local eggs, not-so-local soybean, fish and shellfish. If you’re allergic to any of these, let us know and we’d love to make you something separately.