Our Menu

local goat cheese, olives, roasted tomatoes, garlic confit, thyme, TX Olive Oil, sourdough 12.5

Atlantic red crab, fontina cheese, lemon, chive crema 16

always seasonal, never predictable 8.5

za’atar spice, TX Olive Oil, farm veggies, grilled pita 10.5

bbq-lime aioli 12

sesame seeds, pickled Fresno, cilantro 13.5

beer-battered, house-made remoulade 9.5

sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli 9

stuff from our neighborhood and stuff we make in-house 23

charred broccolini, carrots, cauliflower, candied pepitas, smoked chili butter, chick jus 21

roasted root vegetables, grilled greens, bourbon-mustard jus 27

wood grilled flat iron, hand-cut parmesan fries, shishitos, beef tallow chimichurri 31

malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy 19.5

marble potatoes, charred leeks, smoked mushrooms, chowder broth 24

24oz bone-in ribeye, pecan pesto carrots, roasted marble potatoes, chimichurri, house steak sauce 89

wild Alaskan cod, beer batter, dill crumble, Sazerac barrel aged malt vinegar, hand-cut fries, remoulade 21

campanelle pasta, maitake mushroom, parmesan, poached egg, Thai basil 19

brisket blend, whiskey braised onions, gruyere, garlic-thyme aioli, beef jus, frenchie bun 17.5

roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough 17

brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun 16.5

slow braised beef, smoked gouda, caramelized onions & peppers, garlic aioli, bolillo roll 17.5

gem lettuce, bacon, tomatoes, avocado, smoked cheddar, hard boiled egg, basil-garlic dressing 16

spinach, farro grains, shallots, feta, shaved radish, chipotle-citrus vinaigrette 14

flat iron, hearty greens, roasted tomatoes, pickled onions, gruyere, buttered croutons, horseradish vinaigrette 21

wood grilled chicken, baby kale, gem lettuce, parmesan crisps, garlic toast, Caesar vinaigrette 16

mustard seed ketchup 5

bacon fat breadcrumbs 7.5

candied pepitas, chili butter 6

greens, cucumber, carrot, radish, grape tomatoes, white balsamic vinaigrette 6

sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli 6

sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream 11