Our Menu
Goat Cheese Fondue
local goat cheese, olives, roasted tomatoes, garlic confit, thyme, TX Olive Oil, sourdough 14
Crab Fritters
Atlantic red crab, fontina cheese, lemon, chive crema 17
Deviled Eggs
always seasonal, never predictable 10.5
Roasted Garlic Hummus
za’atar spice, TX Olive Oil, farm veggies, grilled pita 12
Candied Bacon
bbq-lime aioli 13
Thai BBQ Duck Wings
sesame seeds, pickled Fresno, cilantro 14.5
Fried Green Tomatoes
beer-battered, house-made remoulade 10.5
Flash-Fried Brussels Sprouts
sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli 9.5
Meat & Cheese Board
stuff from our neighborhood and stuff we make in-house 25
Rotisserie Farm Bird
charred broccolini, carrots, cauliflower, candied pepitas, smoked chili butter, chick jus 23
Steak Frites*
wood grilled flat iron, hand-cut parmesan fries, shishitos, beef tallow chimichurri 33
Chicken & Waffle*
malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy 21.5
Wood Grilled Salmon*
marble potatoes, charred leeks, smoked mushrooms, chowder broth 28.5
Fish 'N Chips
wild Alaskan cod, beer batter, dill crumble, Sazerac barrel aged malt vinegar, hand-cut fries, remoulade 23
Mushroom Campanelle
campanelle pasta, maitake mushroom, parmesan, poached egg, Thai basil 23
Choose wisely, eat boldly. Sorry, no burgers.
Soup & Sandwich
choice of half sandwich with farmer's market soup 16
Soup & Salad
Choice of half salad with farmer's market soup 16
Served with dill kettle chips or hand-cut fries. Sub vegan patty $2 or sub gluten free bun for $2
French Onion Burger
brisket blend, whiskey braised onions, gruyere, garlic-thyme aioli, beef jus, frenchie bun 17.5
Chicken & Cheese Melt
roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough 18
Hot Hen
crispy spiced chicken, lettuce, chile aioli, sesame bun 16.5
TAVERN BURGER
brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun 16.5
The Dutch
slow braised beef, smoked gouda, caramelized onions & peppers, garlic aioli, bolillo roll 18.5
Farmer's Market Soup
seasonally inspired 6 | 10
Smoked Chopped Chicken
gem lettuce, bacon, tomatoes, avocado, smoked cheddar, hard boiled egg, basil-garlic dressing 17
GOLDEN BEET SALAD
spinach, farro grains, shallots, feta, shaved radish, chipotle-citrus vinaigrette 15
Wood Grilled Steak Salad
flat iron, hearty greens, roasted tomatoes, pickled onions, gruyere, buttered croutons, horseradish vinaigrette 22
All Kale The Caesar
wood grilled chicken, baby kale, gem lettuce, parmesan crisps, garlic toast, Caesar vinaigrette 17
HAND-CUT FRIES
mustard seed ketchup 6
MAC & CHEESE
bacon fat breadcrumbs 8
Fire roasted veggies
candied pepitas, chili butter 7
Farm Salad
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greens, cucumber, carrot, radish, grape tomatoes, white balsamic vinaigrette 6
FLASH-FRIED BRUSSELS SPROUTS
sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli 6
Whiskey Cake
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream 11.5